Part-time Food Service Assistant
Assists in the general operation of the college’s cafeteria and on-campus catering service; assists in the preparation and cooking of hot and cold foods, serves food in the cafeteria as well as a variety of other campus locations, and assists with cleaning and maintenance of cafeteria equipment. May from time to time be required to work nights and weekends.
PRIMARY DUTIES AND RESPONSIBILITIES*
Assists in the preparation and cooking of hot and cold foods
Serves food to students, staff, faculty, and campus guests in the college cafeteria and a variety of other on-campus locations
Assists with cleaning and routine maintenance of cafeteria equipment such as deep fryers, ovens, grills, refrigerator/freezers, and storage shelves
Unpacks and stores grocery orders
Operates cash register as needed
Follows food safety and sanitation requirements
Performs other related tasks as required
SUPERVISION – Works under the direct supervision of the food service manager
MINIMUM QUALIFICATIONS
- High School diploma or GED
- Six months to one year experience in food service for the public, or a combination of education and experience commensurate with the requirements of the position
- Ability to efficiently and rapidly perform food service tasks while maintaining a courteous and professional manner
- Ability to work independently
- Ability to perform physical tasks such as lifting and moving up to 50 pounds, perform routine cleaning and serving, and operate a cash register
JOB DIMENSIONS – Knowledge of Work, Judgment, Planning and Organizing, self-reliance, sensitivity, attention to detail, work standards, initiative, stress tolerance, technical/professional self development, analysis/judgment, commitment to the college, teamwork, dependability, communications
02/2011
Kirtland Community College is an equal opportunity employer
* This job description is intended to describe the type and level of work being performed by a person in this position. It is not an exhaustive list of all duties and responsibilities required by a person so classified.